Item Details
An attempt to ascertain and illustrate the authority, nature and design of the institution of Christ commonly called the communion and the Lord's supper
Author | Bell, William, 1731–1816 |
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Date | 1780 |
Format | Book |
Description | 206 pages |
Language | English |
Publisher | London: Printed for J. Robson ..., and sold by B. White ..., T. Cadell ..., H. Payne ... |
Subject | Protestantism |
Topic | Lord's Supper — Anglican authors |
Contributor | Duke University Libraries |
Rights | ![]() |